The Saylor House Cafe 

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Everything we serve is either handmade in-house or diligently sourced from local farmers and artisans. 

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We are a family-owned-and-operated business serving good, slow food. Some times there's a queue at the front door, and sometimes we close early if all of our fresh ingredients have been exhausted, but we always do our best to enrich our patrons' days, locals and tourists alike.

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Susan Little is the heart and soul of the Saylor House - she is always in the kitchen or taking orders, don't forget to say hi!​

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